Preparationtime: 10 minutesCookingtime: 16 minutesServings: 2 Ingredients:●1 cup white cabbage, shredded●1 teaspoon onion powder●1 egg, beaten●¾ cup onion, minced●1 teaspoon ground paprika●½ teaspoon coconut oil, melted Directions:
Mix up together cabbage with onion powder, egg, minced onion, and ground paprika. Then preheat the instant pot on manual mode. Brush the instant pot bowl with coconut oil. With the help of the spoon make the small hash brown fritters from the cabbage mixture and place them in the instant pot. Cook 2 hash browns per 1 time. Cook the meal for 4 minutes from each side.
Nutrition: calories 74, fat 3.6, fiber 2.3, carbs 7.8, protein 4